Artturi Virtanen AKA Artturi Ilmari Virtanen Born: 15-Jan-1895 Birthplace: Helsinki, Finland Died: 11-Nov-1973 Location of death: Helsinki, Finland Cause of death: Infection
Gender: Male Race or Ethnicity: White Sexual orientation: Straight Occupation: Chemist Nationality: Finland Executive summary: AIV method of fodder preservation Finnish chemist Artturi Virtanen studied under Hans von Euler-Chelpin and developed a new method of fodder (cattle feed) preservation in 1932. After storing greens, stalks, and grain in a delicately balanced mixture of hydrochloric and sulfuric acid with specific pH (acidity or alkalinity) factor, his experiments showed that cattle that grazed on fodder stored through his system produced milk that was indistinguishable, chemically and in vitamin content, from the milk produced by cattle fed fresh grain, hay, and plants. For developing this silage preservation system, still called the AIV methods for his initials, Virtanen was awarded the Nobel Prize for Chemistry in 1945.
He developed a similar system for preserving butter through chemistry and enhancing the pH factor through additional salt, which made Finnish butter an international delicacy and sped his nation's economic recovery after World War II. He also showed that enzymes in uncooked foods interact with other substances, notably the enzymes of the body itself, during the digestion process, and during World War II he developed a gasoline bomb used with great success against armored military vehicles.
He had seven brothers, four of whom died in childhood. Using chemistry to research the cause of his brothers' death, Virtanen determined that they probably died of a deficiency of vitamin A, brought about because his family was poor and his parents purchased only fat-free milk. Despite his celebrity in Finland he never owned an automobile, and never smoked or drank. After retiring from academia he worked a farm, and died at the age of 78 when an infection set into his broken hip. Father: Kaarlo Virtanen Mother: Serafiina Isotalo Wife: Lilja Moisio (botanist, m. 1920, two sons) Son: Kaarlo Virtanen (mathematician, b. 1921) Son: Olavi Virtanen (chemist, b. 1931)
High School: Viipuri Classical Grammar School, Viipuri, Finland University: MS, University of Helsinki (1916) University: DSc, University of Helsinki (1919) Scholar: Physical Chemistry, University of Zurich (1919-20) Scholar: Bacteriology, University of Stockholm (1920-21) Scholar: Enzymology, University of Stockholm (1923-24) Teacher: Biochemistry, University of Helsinki (1924-31) Professor: Biochemistry, University of Helsinki (1931-48) Administrator: Biochemical Research Institute, University of Helsinki (1931-48)
Nobel Prize for Chemistry 1945 Finnish Academy of Science and Arts President, 1948
Pontifical Academy of Sciences Royal Society of Edinburgh Foreign Member Royal Swedish Academy of Sciences Foreign Member
Finnish Cooperative Dairies Association Laboratory Director, 1921-31
Asteroid Namesake 1449 Virtanen Lunar Crater Virtanen (15.5° N, 176.7° E, 44 km. diameter)
Author of books:
AIV System as the Basis of Cattle Feeding (1943, agriculture)
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